Discover local food and drink experiences in Roskilde, Lejre and Frederikssund, where quality ingredients and genuine craftsmanship take centre stage. Here you will find producers, farm shops, breweries and places to eat that work with local ingredients and the flavours of the season.
Photo: Marie Louise Munkegaard
The selection ranges from freshly prepared food and beverages to speciality products created with care for both quality and strong local roots. Whether you are on a day trip, enjoying a weekend break or simply curious about what the area has to offer, you can explore a wide variety of taste experiences deeply connected to the Fjordlandet region.
Local Specialties
Herslev Bryghus - organic brewery and Øl & Mad
Lejre, West Zealand
Local Specialties
Hansens Ice Cream Parlour and Café
Jægerspris, West Zealand
Local Specialties
Hegnsholt Organic Farm & shop
Lejre, West Zealand
Local Specialties
Snoremark - mead brewery, organic cider orchard and farm shop
Roskilde, Copenhagen
Local Specialties
Frellsen Chocolate - factory shop and tours in Roskilde
Roskilde, Copenhagen
Local Specialties
Flid Gods - farm shop near Roskilde
Roskilde, Copenhagen
Local Specialties
Stensbølgård - organic farm shop in Hornsherred
Lejre, West Zealand
Local Specialties
LangeLinie Vin - vineyard and wine tasting near Frederikssund
Restaurant Herthadalen enjoys a scenic setting in the forest at the end of Ledreborg Allé, Denmark’s longest avenue, near Lejre on Zealand, west of Copenhagen, in Skjoldungernes Land National Park.
Chefs Cottage and Garden Café in Ferslev, west of Copenhagen, is a charming garden café focused on organic, homemade food. Enjoy the lush surroundings in summer and the option of catering, brunch or a picnic in the scenic Fjordlandet.
