There is no shortage of Easter lunches on Zealand, just 30 minutes from Copenhagen. We have put together a list of inspiration from Lejre, Roskilde and Frederikssund.
Photo: Anders Hviid
The Easter lunch is a cosy Danish tradition where family and friends gather to enjoy good food and pleasant company. The menu typically features classic dishes such as pickled herring, eggs, salmon, lamb and warm dishes, accompanied by schnapps and Easter beer. In Roskilde, Lejre and Frederikssund, you will find restaurants and eateries that provide a flavoursome Easter experience with a focus on togetherness and good food.
Restaurant Herthadalen is beautifully situated in the forest, at the end of Denmark’s longest avenue, Ledreborg Allé, and right in the heart of Skjoldungernes Land National Park. Here, you’ll enjoy a dining experience focused on presence, quality, and sustainability – all set in a historic setting.
On board M/S Sagafjord, guests can enjoy a delightful lunch, dinner, or coffee and cake while sailing through the scenic Roskilde Fjord. The crew is always ready to give you a warm welcome and ensure a memorable experience. Everything on board is taken care of, so guests can simply sit back, relax, and enjoy the food and the stunning views of the fjord.
Skoemagerkroen – historic inn in Zealand with restaurant and accommodation
In the heart of Zealand, near the village of Kirke Såby, you will find Skoemagerkroen, a historic Danish inn with roots dating back to 1521, where dining and accommodation come together seamlessly. Here, traditional inn atmosphere, personal hospitality and modern gastronomy combine to create an experience that makes Skoemagerkroen stand out among inns in this part of Denmark.
You can look forward to delicious food, chilled drinks, and a fine selection of wines in a cosy setting – whether in the historic cellar or out in the courtyard. Whether you’re here for an intimate dinner for two or attending a gathering in the Borgmesterstuen (the Mayor’s Room), you’ll enjoy an experience in a truly special atmosphere.
Welcome to Herslev Bryghus – an organic farm brewery located in the heart of the Fjordland, just 30 minutes from Copenhagen. Here, you’ll discover the taste of the landscape: freshly brewed craft beer straight from the tap, delicious food, and cosy surroundings. Stop by to experience beer, food, and nature – up close.
Enjoy a delicious meal with views of both the golf course and the baroque palace. The Pheasantry is the perfect stop while exploring Skjoldungernes Land National Park – whether you dine in or take your food to go.
Restaurant Kalvøen is located directly by Roskilde Fjord, offering one of the best views in Frederikssund. The combination of great food and stunning nature makes it an attractive choice – both for everyday dining and for special occasions.
